We have become very attached to this land over the last three generations. In the '80s we purchased the hills behind Capriva del Friuli and some plots on the plains. But we have known its secrets since the early post-war period: our grandfather, a tenant farmer, worked these lands and with the profits paid his rent to the Diocesan curia. Since then the grapes, like the wine they produce, have become the key elements in our history. Long-lived wines, that Marco Perco began to bottle in the '90s, and which bring together the different branches of our family with a single aim: to make wines that express this territory to the fullest. Three generations of winemakers described by old vineyards, those that know us best.

Three generations of winemakers described by old vineyards, those that know us best.