Vecchie Vigne

Denominazione di Origine Controllata - Collio

“Grapes”: 70% malvasia istriana, 20% friulano and “10% ribolla gialla.
Light skin contact, alcoholic fermentation with indigenous yeasts in 2000 liters Slavonian oak barrels for a year, afterwards in steel for two years more and always on its yeasts , total malolactic. Aging “sur lie” for 30 months. download data sheet download label